Au Bon Coin (Burger Place)

At the foot of the piste and in the heart of the resort, the family-run restaurant welcomes you every day for breakfast, lunch, dinner, snacks and aperitifs.

With a varied menu featuring fresh, local produce, there's something for everyone. A good burger with meat ground on the spot, a salad garnished with smoked trout from the slate quarry or a cheese crust, enough to satisfy you for lunch or dinner. In between, a real cork waffle with hot chocolate, or a board to share with a beer or glass of wine. All in a warm atmosphere around the stove. The menu also includes aperitif platters, wine tastings and vegetarian and vegan dishes.